Formby Village
Stamps Bar & Restaurant, Crosby, Good Food, Live Bands
A great guide to the best of what's on, events and places to visit in and around Formby Village, Crosby, Waterloo, Liverpool, Merseyside.
 
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Stamps Bar & Restaurant
Crosby
Good Food, Live Bands

 
 
 

 

 

 
Stamps
4 Crown Buildings, Coronation Road,
Crosby, Liverpool L23 5SR
0151 286 2662
e:mail - info@stampsbar.co.uk
website
 

 What's on Guide for Stamps, Crosby, Liverpool in which we tell you about all forthcoming event's, beer's and menu's.
 
 

 

 

 



 

WEEK AHEAD HERE AT STAMPS


 ENTERTAINMENT

 FRIDAY 11Th Feb 9pm

SHIGPIT
Yes the rumours are true the guys are gracing us with there presence once again.
The guys are promising there to be an unbelievable night of rock and roll.
Expect all of you favourite tune from Foofighter to Electric six with many more
thrown in for good measure.

SATURDAY 12Th Feb 9pm

AUTOPILOTS
They were so good last time they played here at stamps and we had a late cancellation
so we booked them again.
The band members are Rob Morrison on guitar,Matt Keenan on guitar and vocals and Kate  on drums.
Not to be missed as Its going to be a night to remember.
Get read for a full night of Inde/Rock to get you dancing all night long.

 SUNDAY 13Th Feb 6pm

 HOGANS GOAT
Yes its that time again HOGANS GOAT returns to stamps once again.
So lock up your daughters as that infamous Hogans Goat band return once again.
This band play a easy listening set of Irish/Folk/Jazz/ so we can expect a brilliant day.
Come down and experience the infamous Mike Radford for a full two hours of name that tune
the prize is telling mike what the song is supposed to be.

SUNDAY 13Th Feb  9pm

BATTLE OF THE BANDS

STAGE ONE/WEEK TWO

MATT KEENAN
Matt was formerly the guitarist with Kinkade.
More recently fronting Auto pilots cover band and Bible Fight.
See what he can do solo here!

KYNCHINLAY
Where talkin anythin and everythin thats got soul,life,passion,integrity and damn good!
Le Beat les, Neil Young, Happy Mondays, Dylan, Capt Beefheart, The Band, Pink Floyd,
Stevie Wounder, Bach

LIMEHAWK
Local three piece Limehawk draw influence from Deep Purple, Jimi Hendrix, Bruce Dickinson,
Free, Black Sabbath, Led Zeppelin, Cream, Trapeze and Peter Green's Fleetwood Mac.

WEDNESDAY 16Th Feb at 8pm

 Starts off with Neil,s NIGHT OF QUIZ
Followed with play your cards right making this a great evening of entertainment.

**** CASK ALE ****

Just to remind all our cask customers of the up coming LOCAL ALE CASK FESTIVAL 17Th to 19Th September.

We have a full range of local ales from all the local breweries in the area.

* SANDGROUNDER * * from * * SOUTHPORT BREWERY * *, 3.8% Abv.

* GOLDEN SANDS * * from * * SOUTHPORT BREWERY * *, 4% Abv.

* CAROUSEL * * from * * SOUTHPORT BREWERY * *, 4% Abv.

* KITTY WILKINSON * * from * * * LIVERPOOL ORGANIC BREWERY** *, 4.5% Abv.

* BEST BITTER * * from * * * LIVERPOOL ORGANIC BREWERY** *, 4.2% Abv.

* SNOWY OWL * * from * * * BLAKEMERE BREWERY** *, 4.1% Abv.

* 24 CARAT GOLD * * from * * LIVERPOOL ORGANIC BREWERY * *, 4.2% Abv.

* ABBOTT ALE * * from * * GREENEKING BREWERY * *, 5% Abv.

* WAINWRIGHT * * from * * THWAITES BREWERY * *, 4.1% Abv.

* LANDLORD * * from * * TIM TAYLORS BREWERY * *, 4.3% Abv.

* GLODEN SHEEP * * from * * BLACKSHEEP BREWERY * *,3.9% Abv.


** CASK CIDER * of the week is **

* * OLD ROSE * * from ** WESTONS BREWERY* *, ** 7.3% Abv**.

And many more......

Let's move on to the food news for the coming week. . . . . . .

Stamps now have a new catering team to tantalise our taste buds.
The new menu has arrived at last with a focus on exquisite cuisine.

*******FOOD*******

The new Kitchen opening times are

Thursday to Saturday 12pm till 6pm.

We have a brand new menu of freshly prepared food just to tantalise your taste buds
changing on a daily basis.

Here are some examples of the new menu.

Cajun Chicken Panini served with salad and fries £4.50

Grilled Halloumi Skewer served with salad and pita £4.50

Greek Platter served with houmous, olives, feta, pitta and salad £3.95

Four Bean Chilli served with nachos and topped with cheese £4.95

Home-made Lasagne served with salad £4.95

Traditional Scouse served with beetroot and crusty bread £4.95


You can contact us as always by phone 0151 286 2662 or email
info@stampsbar.co.uk

 



 




 

 
 

 
 

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